Baked Onion Cup


1 large white onion
3 prawns (de-shelled)
1 egg
1/2 tsp soy sauce
1/4 tsp fish sauce
1 tbs water
parsley for garnish


Preheat oven to 220 degrees C (428 degrees F). Peel off outer skin of onion. Slice the bottom so onion can stand upright but be careful not to cut off too much. Slice top off onion and scrape carefully until you get a bowl.

Beat egg in a bowl but do not let it foam. In a separate bowl, combine soy sauce, fish sauce, pepper and water. Mix well and combine with egg. Stuff prawns into onion and pour in egg mixture. If onion is leaking, plug the bottom with a simple dough. Bake in oven for 20 minutes.Garnish with parsley before serving.


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